A comprehensive exploration of the life and works of French ceramicist Adrien Dalpayrat

Long awaited, the first survey of the work of one of America's foremost contemporary fine art photographers

A one-of-a-kind collection of original contemporary recipes from across the Arab world from acclaimed author Reem Kassis

An evocative and personal chef monograph - and an ode to wood-fired cooking - from Japan's exciting emerging chef

An illustrated guide to Dungeons & Dragons’ beloved fifth edition told through interviews, artwork, and visual ephemera from the designers, storytellers, and artists who bring it to life.

When the reimagined fifth edition of Dungeons & Dragons debuted in the summer of 2014, tabletop roleplaying games were on the brink of obsolescence. But within a few short years, D&D found greater success than it had ever enjoyed before, even surpassing its 1980s golden age. How did an analog game nearly a...

A repertory of ca. 7000 maker's marks, rendered typographically. Contains listst of silversmiths without recorded marks, town marks and date letters. Standard work. This book is an unchanged reprint of the 1993-edition.

Recreate the holiday magic of the wizarding world with Harry Potter: The Official Cookbook, filled with festive recipes worthy of a Great Hall feast!

Celebrate Christmas like Harry, Ron, and Hermione with over 50 recipes inspired by holiday celebrations in the Harry Potter films!

Filled with fan favorites like treacle tart and Yule Ball-inspired appetizers and

punches to classic British dishes such as Neville Longbottom’s Toad in a Hole and Bubble and Squeak, there are sweet treats, hearty ...