In the tradition of the bestselling Where Chefs Eat: the definitive global hotel guide by the real experts who know - architects

The world's most innovative and influential architect-designed houses created since the early 20th century Throughout history, houses have presented architects the world over with infinite opportunities to experiment with new methods and materials for domestic living. Houses: Extraordinary Living celebrates the incredible diversity and beauty of the house as never before, from Modernist icons to feats of technological, material, and spatial innovation in the 21st century. Explore the creative...

Between 2007 and 2017, the European fitness market grew in volume from 36 to 60 million

members which was a whopping growth of 67% in a decade. The biggest changes impacting the sector are: The rise of low cost, internationalisation of suppliers and health club chains, the acceptance of fitness as mainstream physical activity or sport, the arrival of boutiques studios, the impact of advanced technology in equipment and management systems, the invention of apps and wearables and the increased p...

A celebration of the rich and varied work of Italian-born American artist, designer, and master of metal, Harry Bertoia From chapel altarpieces and bronze fountains, to wire chairs and silver brooches, Harry Bertoia's creative output was varied in the extreme. This new book explores his entire career: his move from Italy to Detroit at 15; his formative years at Cranbrook; his work with Charles Eames and Knoll; through to his fascinating sound sculptures. In doing so, the book demonstrates how...

A rich trove of contemporary global Jewish cuisine, featuring hundreds of stories and recipes for home cooks everywhere The Jewish Cookbook is an inspiring celebration of the diversity and breadth of this venerable culinary tradition. A true fusion cuisine, Jewish food evolves constantly to reflect the changing geographies and ingredients of its cooks. Featuring more than 400 home-cooking recipes for everyday and holiday foods from the Middle East to the Americas, Europe, Asia, and Africa - a...

A stunning tribute to our eternal fascination with the human body - and the latest in the bestselling 'Explorer' Collection