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Resultaten (399)

10,95
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Animals in the Sky

2020 || Hardcover || Sara Gillingham || Phaidon

A graphically stunning introduction to constellations for the youngest readers, following the meteoric rise of global bestseller Seeing Stars

79,95
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Bestel

Nike: Better is Temporary

Better is Temporary

|| Hardcover || Sam Grawe || Phaidon Press Limited

At Nike, the desire to be the best is a journey, not a destination—better is always temporary.

Phaidon commemorates the company’s influence with Nike: Better is Temporary, a landmark publication that charts Nike’s transformation from rebellious upstart to global phenomenon.

This immersive visual survey offers an unprecedented, behind-the-scenes exploration into Nike's ethos-driven design formula, placing industry-defining innovations and globally recognized products alongside previousl...

45,00
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Home Farm Cooking

2021 || Hardcover || John Pawson e.a. || Phaidon Press Limited

A long-awaited second cookbook from celebrated architectural designer John Pawson and his wife Catherine

34,95
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Bestel

The Art Book, revised edition

2022 || Hardcover || Phaidon Editors || Phaidon Press Limited

A brand-new revised and updated edition of Phaidon's accessible, acclaimed A-Z guide to the most important artists of all time

49,95
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Bird: Exploring the Winged World

Exploring the Winged World

2021 || Hardcover || Phaidon Editors e.a. || Phaidon Press Limited

Let your imagination take flight and celebrate the beauty and diversity of birds throughout art, science, history, and culture

49,95
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Drama

2021 || Hardcover || David Rockwell e.a. || Phaidon Press Limited

A celebration of the work of contemporary architect David Rockwell, at the intersection of architecture and performance

49,95
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Slippurinn

Recipes and Stories from Iceland

2021 || Hardcover || Gísli Matt e.a. || Phaidon Press Limited

The debut from rising star chef Gísli Matt of Slippurinn, the international culinary-destination restaurant in Iceland’s Westman Islands

34,95
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The Bread Book

60 artisanal recipes for the home baker, from the author of The Larousse Book of Bread

2022 || Hardcover || Éric Kayser || Phaidon Press Limited

A bread-making masterclass for home bakers, featuring simple, satisfying breads, loaves, and rolls made from a range of flours, including gluten-free varieties

49,95
Leverbaar vanaf 1 oktober
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Bestel

Butterfly

Exploring the World of Lepidoptera

2025 || Hardcover || Phaidon Editors e.a. || Phaidon Press

An expansive and awe-inspiring visual survey celebrating the stunning beauty of butterflies and moths across art, history, science, and culture Butterflies have enchanted people for thousands of years, capturing human imagination for so long that they are deeply entwined in our culture and history. Butterfly: Exploring the World of Lepidoptera delves into this enduring love for butterflies, moths, and caterpillars, taking readers on a journey across continents and cultures to discover the end...

29,99
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Capitalism Reconnected

Toward a Sustainable, Inclusive and Innovative Market Economy in Europe

2023 || Paperback || Jan Peter Balkenende e.a. || Amsterdam University Press

Capitalism has gone astray. Today we face ecological exhaustion, persistent inequality, financialization, stress on communities, short-termism, and new power concentrations.

An avalanche of new economic thinking and a reorientation of European values show the way toward a different economy. A new perspective is necessary if we want to implement the Sustainable Development Goals and if we consider our planet as ‘Our Common Home,’ for present and future generations.

This book argues that ...