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Non-fictie informatief professioneel algemeen (15)
morgen verzonden
KAWS
2023 || Paperback || Dan Nadel e.a. || Phaidon Press
The definitive study of the work of KAWS, one of the most influential and much-loved forces in contemporary art and culture
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Sunny Days, Taco Nights
A Cookbook
2025 || Paperback || Enrique Olvera e.a. || Phaidon Press
Acclaimed Mexican chef Enrique Olvera presents the ultimate insider’s guide to preparing and enjoying authentic tacos
Enrique Olvera is known for the sophisticated Mexican cuisine he serves at his globally renowned restaurants, including the iconic Pujol, in Mexico City. However, his true passion is the everyday taco, which he regards as the most ‘democratic’ of foods. In Sunny Days, Taco Nights, Olvera presents an in-depth exploration of the taco’s history and many different styles, ...
Who's Hiding Under the Sea?
A Lift-the-Flap Book
2026 || Board book || Janet Lawler e.a. || Phaidon Press
Guess who’s hiding under the sea in this lushly illustrated, rhyming read-aloud guessing game, then lift the sturdy cardboard flaps to meet the ocean ’s most amazing creatures - both familiar and wonderfully weird! There are six sea creatures hiding in the book: can you guess who’s hiding under the surface? This playful lift-the-flap book takes toddlers on an underwater adventure, introducing them to the wonderfully weird creatures of the ocean – and shows how their unique features ar...
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Butterfly
Exploring the World of Lepidoptera
2025 || Hardcover || Phaidon Editors e.a. || Phaidon Press
An expansive and awe-inspiring visual survey celebrating the stunning beauty of butterflies and moths across art, history, science, and culture Butterflies have enchanted people for thousands of years, capturing human imagination for so long that they are deeply entwined in our culture and history. Butterfly: Exploring the World of Lepidoptera delves into this enduring love for butterflies, moths, and caterpillars, taking readers on a journey across continents and cultures to discover the end...
The Rise of Indian Food
Recipes Reimagined by Trèsind Studio
2026 || Hardcover || Himanshu Saini e.a. || Phaidon Press
A collection of innovative Indian recipes from the acclaimed chef behind Trèsind Studio – the first-ever Indian restaurant to earn three Michelin stars Step inside Trèsind Studio, one of the world’s most sought-after fine-dining destinations. Located in Dubai, this extraordinary establishment is the first Indian restaurant to receive three Michelin stars and has retained a spot on the World’s 50 Best Restaurants list. At the helm of Trèsind Studio is chef Himanshu Saini. An effusive ...
Autumn Pops Up!
2026 || Board book || Aurore Petit || Phaidon Press
From falling leaves to Halloween, experience the delights of autumn in this neon, sturdy pop-up book. With playful illustrations, engaging text, and pop-up surprises that toddlers (and parents) will love! Designed especially for little hands, this bright, bold pop-up board book brims with the magic of autumn in every turn of the page. Perfectly portable and shaped for toddlers’ hands, this sturdy book features six playful pop-up scenes that leap from the pages with high-contrast neon images...
Odette
Terroir to Table, Heart to Plate [A Cookbook]
2026 || Hardcover || Julien Royer e.a. || Phaidon Press
From acclaimed chef Julien Royer, a celebration of heritage, seasonality, and terroir reflecting the spirit of Odette, Royer’s three-Michelin-starred restaurant at the National Gallery in Singapore ‘This book invites us into Odette’s intimate and generous universe, where every page conveys the magic that continues to inspire chefs around the world.’ – Jorge Vallejo, chef and owner, Quintonil As chef-owner of Odette – one of Asia’s most lauded restaurants, and a fixture on the Wo...
How to Boil an Egg
A Cookbook
2026 || Hardcover || Rose Carrarini e.a. || Phaidon Press
‘This charming and beautifully designed collection of recipes is simple, pure, and wholly delicious.’ – Alice Waters, chef and owner of Chez Panisse A delicious homage to cooking with eggs, from the founder of the iconic Rose Bakery cafes This stylish and newly re-issued cookbook from renowned English chef Rose Carrarini collects 84 indispensable egg recipes for the home cook. Along with failproof versions of classic egg preparations, including poached, scrambled, and fried, Carrarini p...
The Coastal Garden
2026 || Hardcover || Phaidon Editors e.a. || Phaidon Press
Explore the world’s most stunning coastlines in this breathtaking collection of gardens by the seaCreating gardens in harmony with their environment is a key aspect of garden design today. Nowhere is this more apparent than in gardens created on our coastlines, whether that be atop a rocky Mediterranean cliffside, tucked in a sheltered bay on Britain’s south coast, or on the edge of a sandy beach in Australia. Rooted in their location and offering unforgettable water views, coastal garden...
Tavares Strachan
2026 || Paperback || Michele Robecchi e.a. || Phaidon Press
The first comprehensive monograph on groundbreaking neo-conceptual artist Tavares Strachan, whose diverse practice speaks powerfully to today’s cultural climate Tavares Strachan is arguably one of the most important artists working today. His open-ended practice offers distinctive points of view on a broad range of urgent social and political themes: archaeology, history, geography, music, science, and extreme climatology are only a few of the subjects he has explored to create allegorical ...