In 1932-33, nearly four million Ukrainians died of starvation, having been deliberately deprived of food. It is one of the most devastating episodes in the history of the twentieth century. With unprecedented authority and detail, Red Famine investigates how this happened, who was responsible, and what the consequences were. It is the fullest account yet published of these terrible events.The book draws on a mass of archival material and first-hand testimony only available since the end of th...

We know what life was like for Victoria and Albert. But what was it like for a commoner like you or me? How did it feel to cook with coal and wash with tea leaves? Drink beer for breakfast and clean your teeth with cuttlefish? Dress in whalebone and feed opium to the baby? This book helps you teach what you need to know about 19th century living.

Whether as an epic battleground or a cradle of civilizations, Europe has left an enduring imprint on the history of the world for over two millennia.

From megalithic civilizations through ancient times, the Renaissance, the Industrial Revolution, the rise of nationalism, two world wars and the years that followed, this book looks beyond a series of distinct national histories to offer the history of Europe as an often shared experience across one continent.

This book delves into events such a...

WINNER OF THE 2017 NATIONAL BOOK AWARD IN NONFICTION

FINALIST FOR THE NATIONAL BOOK CRITICS CIRCLE AWARDS

WINNER OF THE NEW YORK PUBLIC LIBRARY'S HELEN BERNSTEIN BOOK AWARD

NAMED A BEST BOOK OF 2017 BY THE NEW YORK TIMES BOOK REVIEW, LOS ANGELES TIMES, WASHINGTON POST, BOSTON GLOBE, SEATTLE TIMES, CHRISTIAN SCIENCE MONITOR, NEWSWEEK, PASTE, and POP SUGAR

The essential journalist and bestselling biographer of Vladimir Putin reveals how, in the space of a g...