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Milk Processing and Quality Management / 5th edition
2008 || Hardcover || Adnan Y. Tamime || Wiley
The Society of Dairy Technology (SDT) has joined with Wiley-Blackwell to produce a series of technical dairy-related handbooks providing an invaluable resource for all those involved in the dairy industry; from practitioners to technologists working in both traditional and modern large-scale dairy operations. The fifth volume in the series, Milk Processing and Quality Management, provides timely and comprehensive guidance on the processing of liquid milks by bringing together contributions fr...
Introduction to Physical Hydrology
2010 || Paperback || Martin Hendriks || Oxford University Press
Water dominates our lives: we live on a planet with much water and our lives depend on it in many ways. Despite the seeming abundance of water on the planet - with over 70% being salt water - human activity and prevailing climate conditions are placing more pressure on our supply of water than ever before, however. With this pressure comes a need to understand the physical principles of hydrology - the study of the occurrence, movement, and physical properties ofnon-oceanic water on and below...
Understanding Hydraulics / 3rd edition
2011 || Paperback || Les Hamill || Bloomsbury Publishing
Covering all the fundamental topics in hydraulics and hydrology, this textbook is an accessible, thorough and trusted introduction to the subject. The text builds confidence by encouraging readers to work through examples, try simple experiments and continually test their own understanding as the book progresses. This hands-on approach aims to show students just how interesting hydraulics and hydrology is, as well as providing an invaluable reference resource for practising engineers.
There a...
Bioprocess Engineering Principles / 2nd edition
2012 || Paperback || Pauline M. Doran || Elsevier
This welcome new edition discusses bioprocess engineering from the perspective of biology students. It includes a great deal of new material and has been extensively revised and expanded. These updates strengthen the book and maintain its position as the book of choice for senior undergraduates and graduates seeking to move from biochemistry/microbiology/molecular biology to bioprocess engineering.
All chapters thoroughly revised for current developments, with over 200 pgs of new material, in...
Equitation Science / 2nd edition
2018 || Paperback || Paul McGreevy e.a. || Wiley
A new edition of a highly respected textbook and reference in the rapidly emerging field of equitation science. Equitation Science, 2nd Edition incorporates learning theory into ethical equine training frameworks suitable for riders of any level and for all types of equestrian activity. Written by international experts at the forefront of the development of the field, the welfare of the horse and rider safety are primary considerations throughout.
This edition features a new chapter on resear...
On Food And Cooking
The Science and Lore of the Kitchen
2004 || Hardcover || Harold McGee || Simon & Schuster || met inkijkexemplaar
An updated twentieth-anniversary edition of the classic culinary reference features ninety percent new material and provides a wealth of kitchen tips, food-preparation techniques, folklore, literary anecdotes, and health information, in a volume that features particular coverage of trends from the p
Cambridge Academic English B2 Upper Intermediate Student's Book
An Integrated Skills Course for EAP
2012 || Paperback || Martin Hewings || Cambridge University Press
A three-level (B1+ to C1) integrated skills course for higher education students at university or on foundation courses. The B2 Upper Intermediate Student's Book gives students further practice in academic study skills. Students analyse characteristics of written and spoken academic texts, develop awareness of academic culture and learn to avoid plagiarism.
From essay organisation, taking notes, group discussion to writing references and paraphrasing texts, the students are presented with a w...
Broom and Fraser's Domestic Animal Behaviour and Welfare / 6th edition
2021 || Paperback || Donald Broom || CABI Publishing
Completely updated and revised, and synthesizing the recent explosion in animal welfare literature, the sixth edition of this best-selling textbook continues to provide a thorough overview of behaviour and welfare of companion and farm animals, including fish. The introductory section has been completely revised, with all following chapters updated, redesigned and improved to reflect our changing understanding. This edition includes: - New and revised chapters on climate change and sustainabi...
Oxford Advanced Learner's Dictionary / 10th edition
With 2 years' access to both premium online and app
2020 || Paperback || Diana Lea e.a. || Oxford University Press
The Oxford Advanced Learner's Dictionary is the world's bestselling advanced level dictionary for learners of English. Now in its 10th edition, the Oxford Advanced Learner's Dictionary, or OALD, is your complete guide to learning English vocabulary with definitions that learners can understand, example sentences showing language in use, and the new Oxford 3000 (TM) and Oxford 5000 (TM) word lists providing core vocabulary that every student needs to learn. OALD is more than a dictionary.
Take...
Hodges Harbrace Handbook / 19th edition
2016 Mla Update
2017 || Hardcover || Cheryl Glenn e.a. || Cengage Learning
Improve your writing skills with THE HODGES HARBRACE HANDBOOK, 19th Edition! Learn how to write effectively, choose the best information, arrange it well, and use the most appropriate language when writing for a particular audience. This grammar-first handbook provides complete coverage of writing essentials to help you develop the skills you need to be a successful college writer, including grammar, style, punctuation, mechanics, writing, and research. This edition has been updated to reflec...