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14,99
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The National Trust Book of Scones
50 delicious recipes and some curious crumbs of history
2025 || Hardcover || Sarah Merker || HarperCollins Publishers
Sarah Merker brings you 50 scone recipes from the National Trust.
35,99
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Oats in the North, Wheat from the South
The History of British Baking: Savoury and Sweet
2025 || Hardcover || Regula Ysewijn || Murdoch Books
100 classic British bakes and their history - with recipes and photography by the inimitable Regula Ysewijn, award-winning author, Anglophile, photographer and food stylist.
