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Ultra-Processed People
Why Do We All Eat Stuff That Isn’t Food … and Why Can’t We Stop?
2024 || Paperback || Chris van Tulleken || Veltman Distributie Import Books
Chosen by the SUNDAY TIMES, GUARDIAN, FT and DAILY MAIL as one of their BEST SUMMER BOOKS OF 2023
'If you only read one diet or nutrition book in your life, make it this one' Bee Wilson
'A devastating, witty and scholarly destruction of the shit food we eat and why' Adam Rutherford
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An eye-opening investigation into the science, economics, history and production of ultra-processed food.
It's not you, it's the food.
We have entered a new 'age of eating' where most of our calories come from ...
Dopamine Nation
Finding Balance in the Age of Indulgence
2022 || Paperback || Dr Anna Lembke || Veltman Distributie Import Books
The New York Times bestselling psychology book on how to find contentment by keeping dopamine in check.