Written by one of the world's leading literary theorists, this book provides a wide-ranging, accessible and humorous introduction to the English novel from Daniel Defoe to the present day. It covers the works of major authors, including Daniel Defoe, Henry Fielding, Samuel Richardson, Laurence Sterne, Walter Scott, Jane Austen, the Brontes, Charles Dickens, George Eliot, Thomas Hardy, Henry James, Joseph Conrad, Virginia Woolf, D.H. Lawrence and James Joyce.

An updated twentieth-anniversary edition of the classic culinary reference features ninety percent new material and provides a wealth of kitchen tips, food-preparation techniques, folklore, literary anecdotes, and health information, in a volume that features particular coverage of trends from the p

Yolanda Garcia is taking a trip to the Dominican Republic to revisit the country where she was born, and which her family was forced to flee for New York when she was a child. Previously privileged and wealthy, the family finds it hard to adjust to immigrant life in the Bronx, particularly their tough old-world father, Papi. As they try immerse themselves in the American way of life, Yolanda and her three sisters begin to rebel against Papi's traditions and values, each in their own way.

But,...