Food holds an important place in people’s lives and in the social values of individuals and groups, shaping identities along religious, ethnic, linguistic, and national lines and according to gender, class, place (including identification with particular towns or landscapes), and other variables. In the Middle East and among Middle Eastern diasporic communities today, culinary culture remains a source of deep pride, while reflecting ethical values that people place on sharing food with gues...

Through stunning images, maps and insightful commentary, this book offers a glimpse into the diversity, historical legacy, and rich culture of Jewish communities within the Muslim world. From the growing Jewish community of Dubai to ancient synagogues and shrines, these photographs capture the beauty and complexity of Jewish life around North Africa, the Middle East, and Central Asia. Above all, this photographic book serves as a reminder of the enduring spirit of the Jewish people and the di...