The Dietetic Pocket Guide Paediatrics is designed to help dietitians and clinicians working with paediatric patients in all care settings, to complete a full dietetic assessment and diagnosis. This guide contains a wealth of relevant information, tests and criteria in 9 chapters that cover nutritional status and assessment, body composition and anthropometric measurements, energy and protein requirements, macro-and micronutrients, disease specific classifications, gastrointestinal tract, dige...

'The essential pocket guide for health practitioners working in clinical nutrition - should be a part of every nutrition tool kit.'

Liz Isenring, PhD, AdvAPD, Professor in Nutrition and Dietetics, Bond University Robina, Queensland, Australia

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'A gold mine of information for dietitians and all professionals who have an interest in clinical nutrition.'

André van Gossum, PhD, MD, Chairman of ESPEN, the European Society for Clinical Nutrition and Metabolism

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'It is truly a 'pocket guide' ...